Strong European Beer - Baltic Porter - Hops | Brewer's Friend

Hops Used In Baltic Porter Recipes

Name Recipes Avg. Usage Usage Range
Magnum 75 48% 6% - 100%
Saaz 50 46% 3% - 100%
Styrian Goldings 40 49% 14% - 100%
East Kent Goldings 27 49% 5% - 100%
Tettnanger 26 42% 20% - 100%
Perle 21 56% 13% - 100%
Hallertau Mittelfruh 20 41% 20% - 100%
Cascade 19 47% 5% - 100%
Fuggles 17 37% 12% - 75%
Northern Brewer 16 42% 13% - 100%
Willamette 15 40% 14% - 100%
Columbus 14 40% 16% - 100%
Lublin 10 58% 15% - 100%
Warrior 8 62% 20% - 100%
Artisan - Saaz (Czech) 7 42% 27% - 67%
Nugget 7 50% 12% - 100%
Hallertau Tradition (Germany) 7 58% 17% - 100%
Chinook 6 26% 6% - 50%
Sterling 5 45% 35% - 63%
Challenger 5 51% 9% - 100%
Hallertau Hersbrucker 4 35% 6% - 86%
Artisan - Perle 4 30% 20% - 33%
Phoenix 4 37% 17% - 50%
Domestic Hallertau 4 44% 13% - 67%
Target 3 69% 33% - 100%
Spalt 3 43% 25% - 67%
Amarillo 3 26% 10% - 50%
Goldings 3 32% 25% - 45%
Centennial 3 37% 31% - 45%
Citra 3 22% 8% - 50%
Summit 2 20% 19% - 21%
Yakima Valley Hops - Saaz 2 58% 50% - 67%
Yakima Valley Hops - Magnum 2 29% 26% - 32%
Charles Faram - Sybilla 2 47% 44% - 50%
Ahtanum 2 22% 10% - 33%
Aurora 2 50% 40% - 60%
Artisan - Magnum 2 67% 33% - 100%
Brewer's Gold 2 48% 40% - 56%
Crystal 2 70% 40% - 100%
Mount Hood 2 30% 20% - 40%
CTZ 2 34% 20% - 43%
El Dorado 2 43% 25% - 80%
Galaxy 2 50% 12% - 88%
Saphir 2 76% 73% - 79%
Horizon 2 38% 33% - 43%
Kent Goldings 2 20% 14% - 25%
Liberty 2 54% 50% - 57%
Millenium 2 50% 33% - 67%
Northdown 2 55% 50% - 60%