Topaz
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 71 | 34% | 5% - 100% |
| American IPA | 36 | 29% | 1% - 100% |
| American Pale Ale | 34 | 39% | 5% - 100% |
| Specialty IPA: New England IPA | 29 | 28% | 8% - 50% |
| Imperial IPA | 14 | 21% | 3% - 50% |
| Blonde Ale | 13 | 46% | 5% - 100% |
| Double IPA | 13 | 28% | 11% - 64% |
| American Pale Ale | 12 | 36% | 7% - 100% |
| American Wheat Beer | 9 | 45% | 24% - 100% |
| American Amber Ale | 9 | 39% | 18% - 75% |
| Fruit Beer | 6 | 46% | 16% - 100% |
| Specialty IPA: Black IPA | 6 | 18% | 5% - 43% |
| Specialty IPA: White IPA | 6 | 23% | 5% - 39% |
| American Light Lager | 5 | 56% | 12% - 100% |
| Specialty IPA: Rye IPA | 5 | 20% | 13% - 24% |
| Australian Sparkling Ale | 5 | 42% | 2% - 100% |
| Saison | 5 | 39% | 17% - 100% |
| California Common Beer | 5 | 45% | 14% - 100% |
| Specialty IPA: Red IPA | 5 | 35% | 17% - 73% |
