Barth-Haas - Hersbrucker Spät

Description: "A traditional variety with good to very good aroma but sometimes rather low bitter content. It is considered as a successor of Hallertauer Mittelfrueh and has a good tolerance to diseases. Used for Lagers, Pilsners, Bocks, Weizen Bocks, Wheats, Belgian-Style Ales, Kolsch and Munich Helles."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Weissbier	5	73%	25% - 100%