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Off-World IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Friday May 22nd 2020

Treehouse Julius Clone

by Douglas Thompson

OG: 1.065 FG: 1.008 ABV: 7.5% IBU: 90

Citra, El Dorado, Galaxy IPA

by Nebula Brewing

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 60

IA Wrench clone

by swade@penncharter.com

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 84

Original Gravity:

1.068

Final Gravity:

1.019

ABV (standard):

6.4%

IBU (tinseth):

75.2

SRM (morey):

6.1

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	6.7%
1 lb	Briess - Blonde Roast Oat Malt1 lb Blonde Roast Oat Malt	20	4	6.7%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	6.7%
4 lb	Coopers - Pale Malt4 lb Pale Malt	38	2.8	26.7%
5 lb	Coopers - Premium Pale Malt5 lb Premium Pale Malt	37	3.2	33.3%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	6.7%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	13.3%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Azacca0.33 oz Azacca Hops	Pellet	15	Whirlpool at 170 °F	40 min	2.49	3.2%
0.35 oz	Loral0.35 oz Loral Hops	Pellet	11.75	Whirlpool at 170 °F	40 min	2.07	3.4%
0.33 oz	Galaxy0.33 oz Galaxy Hops	Pellet	14.25	Whirlpool at 170 °F	40 min	2.37	3.2%
0.33 oz	Simcoe0.33 oz Simcoe Hops	Pellet	12.7	Whirlpool at 170 °F	40 min	2.11	3.2%
0.33 oz	Columbus0.33 oz Columbus Hops	Pellet	15	Whirlpool at 170 °F	40 min	2.49	3.2%
0.65 oz	Azacca0.65 oz Azacca Hops	Pellet	15	Whirlpool at 160 °F	30 min	4.65	6.4%
0.66 oz	Loral0.66 oz Loral Hops	Pellet	11.75	Whirlpool at 160 °F	30 min	3.7	6.5%
0.66 oz	Galaxy0.66 oz Galaxy Hops	Pellet	14.25	Whirlpool at 160 °F	30 min	4.48	6.5%
0.66 oz	Simcoe0.66 oz Simcoe Hops	Pellet	12.7	Whirlpool at 160 °F	30 min	4	6.5%
0.66 oz	Columbus0.66 oz Columbus Hops	Pellet	15	Whirlpool at 160 °F	30 min	4.72	6.5%
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	First Wort	60 min	13.72	2.4%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Whirlpool at 140 °F	60 min	6.13	9.8%
1 oz	Loral1 oz Loral Hops	Pellet	11.75	Whirlpool at 140 °F	60 min	4.8	9.8%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 140 °F	60 min	5.82	9.8%
1 oz	Yakima Chief Hops - Simcoe1 oz Simcoe Hops	Pellet	13.6	Whirlpool at 140 °F	60 min	5.56	9.8%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool at 140 °F	60 min	6.13	9.8%
10.21 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.98 oz	Azacca (Pellet)	13.27	19.4%
2.01 oz	Loral (Pellet) 2.0099999954023 oz Loral (Pellet) Hops	10.57	19.7%
1.99 oz	Galaxy (Pellet) 1.989999995448 oz Galaxy (Pellet) Hops	12.67	19.5%
0.99 oz	Simcoe (Pellet)	6.11	9.7%
1.99 oz	Columbus (Pellet)	13.34	19.5%
0.25 oz	Magnum (Pellet)	13.72	2.4%
1 oz	Yakima Chief Hops - Simcoe (Pellet)	5.56	9.8%
10.21 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.9 gal		Strike	163 °F	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 68 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10.50 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
4.90 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
160.4	6	19	175	80	0.4
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2020-06-07 15:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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