Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
German - Pale Ale (African Ale Kit)4 kg Pale Ale (African Ale Kit) |
$ 130.00 / kg
$ 520.00 |
38 |
2 |
93% |
300 g |
German - Dextrin Malt (African Ale Kit)300 g Dextrin Malt (African Ale Kit) |
|
32 |
1.2 |
7% |
4.30 kg / $ 520.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Southern Passion (Kit)17 g Southern Passion (Kit) Hops |
|
Pellet |
11.4 |
Boil
|
60 min |
21.65 |
54.8% |
14 g |
Southern Passion (Kit)14 g Southern Passion (Kit) Hops |
|
Pellet |
11.4 |
Boil
|
0 min |
|
45.2% |
31 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
31 g |
Southern Passion (Kit) (Pellet) 31 g Southern Passion (Kit) (Pellet) Hops |
|
21.65 |
100% |
31 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Strike |
75 °C |
66 °C |
60 min |
8 L |
|
Sparge |
66 °C |
80 °C |
20 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Homebrew South Africa Beer Finings
|
$ 3.00 / g
$ 15.00 |
Fining |
Bottling |
10 days |
10 g |
Yeast Nutrient Standard Sachet
|
$ 0.35 / g
$ 3.50 |
Other |
Mash |
10 min. |
$ 18.50
|
Yeast
- BeerLab Generic Pale Ale Yeast
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
70%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
Yes |
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"BeerLab African Pale Ale" British Golden Ale beer recipe by Ray Erens. BIAB, ABV 4.24%, IBU 21.65, SRM 3.4, Fermentables: (Pale Ale (African Ale Kit), Dextrin Malt (African Ale Kit)) Hops: (Southern Passion (Kit)) Other: (Homebrew South Africa Beer Finings, Yeast Nutrient Standard Sachet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-17 14:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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