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Goodness of the Galaxy

Method: BIAB
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 1.2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 0.9 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)

Created: Tuesday May 19th 2020

Original Gravity:

1.043

Final Gravity:

1.008

ABV (standard):

4.7%

IBU (tinseth):

53.3

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.80 lb	American - Pale 2-Row1.8 lb Pale 2-Row	37	1.8	90%
0.10 lb	American - Victory0.1 lb Victory	34	28	5%
0.10 lb	American - Wheat0.1 lb Wheat	38	1.8	5%
2 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Galaxy0.1 oz Galaxy Hops	Pellet	14.25	Boil	45 min	25.74	25%
0.10 oz	Falconer's Flight0.1 oz Falconer's Flight Hops	Pellet	10	Boil	45 min	18.07	25%
0.10 oz	Galaxy0.1 oz Galaxy Hops	Pellet	14.25	Aroma	5 min	5.59	25%
0.10 oz	Falconer's Flight0.1 oz Falconer's Flight Hops	Pellet	10	Aroma	5 min	3.92	25%
0.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Galaxy (Pellet)	31.33	50%
0.20 oz	Falconer's Flight (Pellet)	21.99	50%
0.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2 gal		Temperature	154 °F	152 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 17 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

245

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Brews

Public: Yup, Shared
Last Updated: 2020-05-31 04:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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