Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Lotus1 oz Lotus Hops |
|
Pellet |
14 |
Boil
|
60 min |
45.39 |
33.3% |
|
2 oz |
Mosaic (12.5 AA)2 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
15.6 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Lotus (Pellet) 0.99999999771257 oz Lotus (Pellet) Hops |
|
45.39 |
33.3% |
|
2 oz |
Mosaic (12.5 AA) (Pellet) 1.9999999954251 oz Mosaic (12.5 AA) (Pellet) Hops |
|
15.6 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
|
Strike |
166 °F |
152 °F |
30 min |
|
6 qt |
Boiling |
Sparge |
212 °F |
169 °F |
15 min |
|
21.5 qt |
Mix and hold for 15 min |
Batch Sparge |
170 °F |
169 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 9.22 psi
Temp: 34 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
"Brett IPA" American IPA beer recipe by jrlyman2. All Grain, ABV 6.07%, IBU 61, SRM 5.88, Fermentables: (Pale 2-Row, Red Wheat, Caramel / Crystal 20L) Hops: (Lotus, Mosaic (12.5 AA)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Magnesium Chloride, Baking Soda, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-22 18:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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