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Tropic Like It's Hot!

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Tuesday May 19th 2020

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

0.0

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.15 kg	American - Pale Ale2.15 kg Pale Ale	37	3.5	91.5%
200 g	United Kingdom - Golden Naked Oats200 g Golden Naked Oats	33	10	8.5%
2.35 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	0 min	33.3%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	0 min	33.3%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	0 min	33.3%
60 g / $ 0.00

Show Summary View

Amount	Variety	Bill %
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops	33.3%
20 g	Simcoe (Pellet) 20 g Simcoe (Pellet) Hops	33.3%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	33.3%
60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L			67 °C	67 °C	60 min

Yeast

East Coast Yeast - Brett Blend #1 Anomala ECY04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	n/a
Optimum Temp:	21 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 47 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

309

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-19 15:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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