Bube's Pineapple Cider Beer Beer Recipe | All Grain Mixed-Style Beer | Brewer's Friend
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Bube's Pineapple Cider Beer

152 calories 10.9 g 12 oz
Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 90 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Post Boil Size: 93.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162.8 (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Tuesday May 19th 2020
1.047
1.005
5.6%
14.4
3.4
n/a
n/a
 
Brew Log History
65°FTemp
Target 85°F
1.008Gravity
OG: 1.050
Attenuation: 83.45%
5.5%ABV
Calories: 162.8 / 12oz
Carbs: 13.7 g / 12oz
52Days
Readings: 0

Jun 08, 2020 to Jul 30, 2020

Last Updated: 5 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb American - Pale 2-Row165 lb Pale 2-Row 37 1.8 100%
165 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 oz callista30 oz callista Hops Pellet 2.2 Boil 60 min 14.35 100%
30 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
152 °F -- --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
85 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 1392 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

30 gal for Lemon/Lime Ale, the rest mixed with 5 gal Cider base. Pineapple extract to be added post fermentation.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-08 19:16 UTC
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