Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Summit20 g Summit Hops |
0.04 € / g
0.83 € |
Pellet |
14.5 |
First Wort
|
60 min |
38.76 |
23.5% |
|
65 g |
Barth-Haas - Aramis65 g Aramis Hops |
0.03 € / g
1.86 € |
Pellet |
5 |
Whirlpool at 75 °C
|
20 min |
4.28 |
76.5% |
|
85 g
/ 2.69 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
66 °C |
66 °C |
60 min |
|
8 L |
|
Batch Sparge |
66 °C |
66 °C |
15 min |
Target Water Profile
Balanced Profile
Notes
First all grain beer.
Overall perceived very drinkable when chilled properly.
Pleasingly hoppy. Lacking on malt side, way too much wheat.
Also a bit high on bitterness.
Recipe staying original to keep a log but this would be better with less bittering and overall malt bill change.
Also, FG was a bit too low which is probably due to non constant mash temp (I think it dropped a bit too low) and high pitch temp (37C).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-05 22:18 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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