Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
43.15 |
15.8% |
|
80 g |
East Kent Goldings80 g East Kent Goldings Hops |
|
Pellet |
4.1 |
Boil
|
15 min |
27.87 |
42.1% |
|
40 g |
Hersbrucker40 g Hersbrucker Hops |
|
Pellet |
2.4 |
Boil
|
5 min |
3.28 |
21.1% |
|
40 g |
Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.4 |
Dry Hop
|
7 days |
|
21.1% |
|
190 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"PLAGUE IPA" No Profile Selected beer recipe by Brewer #324317. All Grain, ABV 5.96%, IBU 74.3, SRM 7.96, Fermentables: (Maris Otter Pale, Dry Malt Extract - Amber) Hops: (Amarillo, East Kent Goldings, Hersbrucker, Hallertau Hersbrucker)
Last Updated and Sharing
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- Last Updated: 2020-05-18 01:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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