Fermentation History
Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.25 lb |
Dingemans - Cara 80.25 lb Cara 8 |
|
65 |
6 |
3% |
8 lb |
American - Pale 2-Row8 lb Pale 2-Row |
|
37 |
1.8 |
97% |
8.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
15.71 |
25% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
30 min |
12.07 |
25% |
0.75 oz |
Azacca0.75 oz Azacca Hops |
|
Pellet |
10.7 |
Boil
|
5 min |
6.28 |
37.5% |
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.37 |
12.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
27.78 |
50% |
0.75 oz |
Azacca (Pellet) 0.74999999828443 oz Azacca (Pellet) Hops |
|
6.28 |
37.5% |
0.25 oz |
Motueka (Pellet) 0.24999999942814 oz Motueka (Pellet) Hops |
|
1.37 |
12.5% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Decoction |
154 °F |
154 °F |
60 min |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Cape Pale Ale" American Pale Ale beer recipe by BCole. BIAB, ABV 4.5%, IBU 35.43, SRM 3.09, Fermentables: (Cara 8, Pale 2-Row) Hops: (Northern Brewer, Azacca, Motueka) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-18 16:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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