ipa la bomba Beer Recipe | All Grain English IPA | Brewer's Friend
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ipa la bomba

205 calories 20.8 g 12 L
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 54 liters
Post Boil Size: 48 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 12L)
Carbs: 20.8 g (Per 12L)
Created: Sunday May 17th 2020
1.062
1.015
6.1%
30.5
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg American - Pilsner11 kg Pilsner 37 1.8 84.6%
1 kg American - Carapils (Dextrine Malt)1 kg Carapils (Dextrine Malt) 33 1.8 7.7%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 7.7%
13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Hersbrucker (4 AA) 20 g Hallertau Hersbrucker (4 AA) Hops Lupulin Pellet 4 First Wort 0 min 4.76 11.8%
50 g Kent Goldings (5 AA)50 g Kent Goldings (5 AA) Hops Lupulin Pellet 5 Boil 60 min 13.52 29.4%
100 g Citra (11 AA)100 g Citra (11 AA) Hops Lupulin Pellet 11 Hopback 0 min 12.22 58.8%
170 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ipa la bomba" English IPA beer recipe by inno beer. All Grain, ABV 6.06%, IBU 30.5, SRM 9.62, Fermentables: (Pilsner, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: ( Hallertau Hersbrucker (4 AA) , Kent Goldings (5 AA), Citra (11 AA))
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  • Public: Yup, Shared
  • Last Updated: 2020-05-17 02:00 UTC
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