Summer Slammer Beer Recipe | All Grain American Light Lager by Anonymous | Brewer's Friend

Summer Slammer

120 calories 10.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 120 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
Created: Saturday May 16th 2020
1.037
1.006
4.1%
10.8
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Epiphany Craft Malt - Modern Pilsner7 lb Modern Pilsner 33 3 93.3%
0.50 lb Epiphany Craft Malt - Munich0.5 lb Munich 37 9 6.7%
7.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 12.4 First Wort 0 min 10.83 100%
5 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 qt Infusion 160 °F 152 °F 60 min
Starting Mash Thickness: 2.81 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3.50 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Summer Slammer" American Light Lager beer recipe by Anonymous. All Grain, ABV 4.14%, IBU 10.83, SRM 4.56, Fermentables: (Modern Pilsner, Munich) Hops: (Magnum) Other: (Calcium Chloride (dihydrate), Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-16 22:00 UTC
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