Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
Bestmalz - BEST Vienna12 lb BEST Vienna |
|
37 |
3.8 |
100% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Yakima Chief Hops - Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
90 min |
26.37 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.25 gal |
|
Infusion |
114 °F |
-- |
10 min |
|
|
Decoction |
104 °F |
215 °F |
20 min |
|
|
Decoction |
104 °F |
152 °F |
30 min |
2 gal |
|
Batch Sparge |
152 °F |
167 °F |
20 min |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Andreas' Historic Vienna Lager" Vienna Lager beer recipe by LostLagersPete. Extract, ABV 5.15%, IBU 26.37, SRM 6.37, Fermentables: (BEST Vienna) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-16 18:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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