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Pale Ale - Modified

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Saturday May 16th 2020

Single Tenant SMaSH - Citra

by Cityscape Brewing on YouTube

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 73

Oceania Pale Ale

by bhive01

OG: 1.056 FG: 1.013 ABV: 5.6% IBU: 75

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

89.0

SRM (morey):

5.4

Mash pH

5.5

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - American - Pale 2-Row10 lb American - Pale 2-Row	37	1.8	93%
0.50 lb	American - Victory0.5 lb Victory	34	28	4.7%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	2.3%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	60 min	29.72	7.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	45 min	27.28	7.7%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Boil	30 min	31.98	23.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	0 min		15.4%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	0 min		15.4%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	0 min		15.4%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Columbus (Pellet)	57	30.8%
1.50 oz	Cascade (Pellet)	31.98	23.1%
1 oz	Citra (Pellet)		15.4%
1 oz	Simcoe (Pellet)		15.4%
1 oz	Centennial (Pellet)		15.4%
6.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Ward Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Forgot to log I dry hopped with 3 oz citra and something else... 1 oz maybe centennial?

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-25 16:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Pale Ale - Modified

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