Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
31.8 |
85.8% |
|
0.33 oz |
Spalt0.33 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.93 |
14.2% |
|
2.33 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Hersbrucker (Pellet) 1.9999999954251 oz Hallertau Hersbrucker (Pellet) Hops |
|
31.8 |
85.8% |
|
0.33 oz |
Spalt (Pellet) 0.32999999924515 oz Spalt (Pellet) Hops |
|
2.93 |
14.2% |
|
2.33 oz
/ $ 0.00
|
"3 Amigos Rye" Roggenbier (German Rye Beer) beer recipe by mightytieton. All Grain, ABV 6.04%, IBU 34.73, SRM 24.92, Fermentables: (Rye, Chocolate Rye, Pale Ale, Munich Dark, Dark Wheat) Hops: (Hallertau Hersbrucker, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-01-18 08:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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