Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
4.50 kg | Belgian - Pale Ale |
1.50 € / kg 6.75 € |
38 | 7.58 | 79.6% |
0.65 kg | Flaked Oats |
2.65 € / kg 1.72 € |
33 | 4.37 | 11.5% |
0.40 kg | German - Vienna |
1.60 € / kg 0.64 € |
37 | 9.18 | 7.1% |
0.10 kg | American - Caramel / Crystal 40L |
2.00 € / kg 0.20 € |
34 | 105.25 | 1.8% |
5.65 kg / 9.31 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
8 g | Citra |
79.00 € / kg 0.63 € |
Leaf/Whole | 14.2 | Boil | 60 min | 12.2 | 6.5% |
15 g | Amarillo |
80.00 € / kg 1.20 € |
Leaf/Whole | 7.5 | Boil | 60 min | 12.08 | 12.2% |
25 g | Citra |
79.00 € / kg 1.98 € |
Leaf/Whole | 14.2 | Boil | 10 min | 13.82 | 20.3% |
15 g | Amarillo |
80.00 € / kg 1.20 € |
Leaf/Whole | 7.5 | Boil | 10 min | 4.38 | 12.2% |
30 g | Citra |
79.00 € / kg 2.37 € |
Leaf/Whole | 14.2 | Boil | 1 min | 1.97 | 24.4% |
30 g | Amarillo |
80.00 € / kg 2.40 € |
Leaf/Whole | 7.5 | Boil | 1 min | 1.04 | 24.4% |
123 g / 9.78 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
19 L | Infusion | -- | 68 °C | 60 min | |
19 L | Mash out | Infusion | 68 °C | 75 °C | 10 min |
11 L | Sparge | 78 °C | 78 °C | -- | |
Starting Mash Thickness:
1.5 L/kg |
Mangrove Jack - New World Strong Ale M42 | ||||||||||||||||
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|
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2.00 € |
CO2 Level: 2.45 Volumes |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |