Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 kg |
Netherlands - Larger Malt7 kg Larger Malt |
|
31 |
2.47 |
75.3% |
1.50 kg |
Netherlands - Caramel/Crystal 10L1.5 kg Caramel/Crystal 10L |
|
29 |
11 |
16.1% |
0.24 kg |
American - Chocolate0.24 kg Chocolate |
|
29 |
350 |
2.6% |
0.26 kg |
Rolled Oats0.26 kg Rolled Oats |
|
33 |
2.2 |
2.8% |
0.15 kg |
American - Black Malt0.15 kg Black Malt |
|
28 |
500 |
1.6% |
0.15 kg |
Netherlands - Biscuit Malt0.15 kg Biscuit Malt |
|
30 |
29 |
1.6% |
9.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
31.22 g |
Brewer's Gold31.22 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
28.74 |
50.5% |
15.58 g |
Fuggles15.58 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.51 |
25.2% |
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.31 |
24.3% |
61.80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
31.22 g |
Brewer's Gold (Pellet) 31.22 g Brewer's Gold (Pellet) Hops |
|
28.74 |
50.5% |
30.58 g |
Fuggles (Pellet) 30.58 g Fuggles (Pellet) Hops |
|
10.82 |
49.5% |
61.80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.4 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
Chocolate
|
|
Spice |
Boil |
15 min. |
25 g |
orange peel
|
|
Spice |
Boil |
15 min. |
226 g |
lactose
|
|
Water Agt |
Mash |
15 min. |
226 g |
Malto
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Balanced Profile
"Orange Stout" Russian Imperial Stout beer recipe by Patrick2015. All Grain, ABV 7.05%, IBU 39.56, SRM 28.84, Fermentables: (Larger Malt, Caramel/Crystal 10L, Chocolate, Rolled Oats, Black Malt, Biscuit Malt) Hops: (Brewer's Gold, Fuggles) Other: (Chocolate, orange peel, lactose, Malto)
Last Updated and Sharing
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- Last Updated: 2020-05-14 12:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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