Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13 lb |
Weyermann - Pilsner13 lb Pilsner |
|
36 |
1.5 |
100% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Barth-Haas - Herkules0.5 oz Herkules Hops |
|
Pellet |
14.5 |
Boil
|
15 min |
11.93 |
16.7% |
|
0.50 oz |
Barth-Haas - Herkules0.5 oz Herkules Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
8.71 |
16.7% |
|
2 oz |
Saphir2 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
5 min |
5.62 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.25 gal |
|
Infusion |
168 °F |
152 °F |
60 min |
|
5 gal |
|
Sparge |
190 °F |
170 °F |
-- |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.4 Volumes |
Target Water Profile
Shelby
"Captain Kveik" German Pils beer recipe by Seth Clark. All Grain, ABV 4.93%, IBU 26.26, SRM 3.35, Fermentables: (Pilsner) Hops: (Herkules, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-14 02:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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