Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Pekko1 oz Pekko Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
34.43 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Pekko (Pellet) 0.99999999771257 oz Pekko (Pellet) Hops |
|
34.43 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.3 qt |
|
Strike |
-- |
155 °F |
35 min |
|
8 qt |
Mash Out |
Sparge |
-- |
185 °F |
35 min |
|
1.6 gal |
|
|
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Rum Barrel Chips
|
|
Water Agt |
Secondary |
14 days |
Target Water Profile
Tucson, AZ
Notes
Soak rum barrel chips in 2-3 ounces of rum a few days before racking to secondary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-07 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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