Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.45 |
14.3% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.72 |
42.9% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
8.98 |
42.9% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.5 L |
|
Strike |
74 °C |
66 °C |
75 min |
|
14 L |
|
Fly Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
150 g |
Cocoa Nibs
|
|
Other |
Primary |
3 days |
|
0.80 L |
Black Coffee (Strong)
|
|
Water Agt |
Mash |
3 days |
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Mocha Stout" American Stout beer recipe by Mat.Heenan. All Grain, ABV 9.28%, IBU 31.15, SRM 45.72, Fermentables: (Finest Maris Otter, Munich - Light 10L, Munich - 60L, CaraAroma, Chocolate, Carafa III, Roasted Barley) Hops: (Magnum, Saaz, Styrian Goldings) Other: (Cocoa Nibs, Black Coffee (Strong))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-12 13:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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