Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6.60 g |
Citra6.6 g Citra Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
21.93 |
5.6% |
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
11.7 |
Boil
|
5 min |
7.95 |
10.1% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
21.1% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
21.1% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
21.1% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
2 days |
|
21.1% |
|
118.60 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.2 L |
|
Strike |
52 °C |
50 °C |
20 min |
|
|
|
|
68 °C |
68 °C |
70 min |
|
|
|
|
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
52 °C |
Target Water Profile
Balanced Profile
"New England IPA" Specialty IPA: New England IPA beer recipe by Seri. All Grain, ABV 5.47%, IBU 29.88, SRM 9.05, Fermentables: (Vienna, Munich Light, Biscuit) Hops: (Citra, Mosaic, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-16 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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