Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.08 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.08 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
Assumes no loss for mash tun |
Strike |
164 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.55 qt/lb
Starting Grain Temp:
75 °F |
Priming
Method: dextrose
Amount: 7.8 oz
Temp: 73 °F
CO2 Level: 3.2 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Grain at 75F and Mash Tin at 77F
5 gallons at 172F
hit 157F
added 1Q tap water to result in ~155.5F
was at 154 after 60 minute mash |
Mash Chemistry and Brewing Water Calculator
|
"Dunkelweizen" Dunkelweizen beer recipe by JoeSeitz. All Grain, ABV 6.12%, IBU 13.08, SRM 16.29, Fermentables: (Pilsner, Pale Wheat, Munich Dark, Special B, Crystal Light , Carafa Special Type II) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-25 23:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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