Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
Belgian - Pilsner7 kg Pilsner |
|
37 |
1.6 |
100% |
|
7 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Chinook (13 AA)
/ 200 Grams13 g Chinook (13 AA)
/ 200 Grams Hops |
|
Pellet |
13 |
Boil
|
75 min |
17.05 |
100% |
|
13 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 g |
Chinook (13 AA)
/ 200 Grams (Pellet) 13 g Chinook (13 AA)
/ 200 Grams (Pellet) Hops |
|
17.05 |
100% |
|
13 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
62 °C |
62 °C |
2 min |
|
|
|
Sparge |
63 °C |
63 °C |
55 min |
|
|
|
|
63 °C |
70 °C |
20 min |
|
10 L |
|
Sparge |
78 °C |
80 °C |
2 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
Safbrew - Specialty Ale Yeast T-58
|
|
Amount:
|
2 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
133 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Blonde Bakken" No Profile Selected beer recipe by Brewer #109227. All Grain, ABV 6.23%, IBU 26.68, SRM 3.69, Fermentables: (Pilsner) Hops: (Chinook (13 AA)
/ 200 Grams)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-10 21:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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