Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Amarillo17 g Amarillo Hops |
|
Pellet |
8.8 |
Boil
|
45 min |
16.83 |
100% |
17 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Amarillo (Pellet) 17 g Amarillo (Pellet) Hops |
|
16.83 |
100% |
17 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
23 °C |
67 °C |
60 min |
Starting Grain Temp:
23 °C |
Priming
Method: sucrose
Amount: 138 g
Temp: 20 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"American Blonde Ale" American Amber Ale beer recipe by Wattie. All Grain, ABV 5.11%, IBU 16.83, SRM 7.09, Fermentables: (Pale Ale, Vienna, Chocolate) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-09 08:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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