Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Simcoe (12.7 AA)0.25 oz Simcoe (12.7 AA) Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
9.97 |
4.2% |
0.50 oz |
Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops |
|
Pellet |
13.4 |
Boil
|
22 min |
12.83 |
8.3% |
0.75 oz |
Simcoe (12.7 AA)0.75 oz Simcoe (12.7 AA) Hops |
|
Pellet |
13.4 |
Boil
|
7 min |
8.03 |
12.5% |
2.50 oz |
Simcoe (12.7 AA)2.5 oz Simcoe (12.7 AA) Hops |
|
Pellet |
13.4 |
Whirlpool at 70 °C
|
20 min |
|
41.7% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 70 °C
|
20 min |
|
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Simcoe (12.7 AA) (Pellet) 3.9999999908503 oz Simcoe (12.7 AA) (Pellet) Hops |
|
30.83 |
66.7% |
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
|
33.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Strike |
73 °C |
66 °C |
60 min |
25 L |
|
Batch Sparge |
63 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
21 °C |
Priming
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Eau Beauport Quebec
"Farmstand Saison Brett" Saison beer recipe by EricOuellet. All Grain, ABV 4.74%, IBU 30.84, SRM 5.95, Fermentables: (Bohemian Pilsner Malt, Vienna) Hops: (Simcoe (12.7 AA), Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-23 22:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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