smoked beer Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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smoked beer

142 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 105 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 42 liters
Post Boil Size: 31.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday May 8th 2020
1.046
1.013
4.4%
12.5
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Munich Dark5 kg Munich Dark 37 15.5 61.7%
2.10 kg German - Smoked Malt2.1 kg Smoked Malt 37 3 25.9%
1 kg German - Carapils1 kg Carapils 35 1.3 12.3%
8.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops Pellet 4 Boil 105 min 12.5 100%
40 g / 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"smoked beer" No Profile Selected beer recipe by oktaynugu. All Grain, ABV 4.35%, IBU 12.5, SRM 11.12, Fermentables: (Munich Dark, Smoked Malt, Carapils) Hops: (Hallertau Hersbrucker)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-18 17:38 UTC
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