Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Herkules20 g Herkules Hops |
|
Pellet |
15 |
Boil
|
60 min |
30.15 |
33.3% |
|
20 g |
Saphir20 g Saphir Hops |
|
Pellet |
3.4 |
Boil
|
10 min |
2.48 |
33.3% |
|
20 g |
Saphir20 g Saphir Hops |
|
Pellet |
3.4 |
Boil
|
5 min |
1.36 |
33.3% |
|
60 g
/ ₺₺ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Herkules (Pellet) 20 g Herkules (Pellet) Hops |
|
30.15 |
33.3% |
|
40 g |
Saphir (Pellet) 40 g Saphir (Pellet) Hops |
|
3.84 |
66.6% |
|
60 g
/ ₺₺ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
|
66 °C |
66 °C |
60 min |
|
12 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
çeşme suyu
"Tripel 2023" Belgian Tripel beer recipe by BiraMann. All Grain, ABV 9.11%, IBU 33.99, SRM 9.06, Fermentables: ( German - Bohemian Pilsner, Special W, Cane Sugar) Hops: (Herkules, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-02 09:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₺₺ |
Cost % |
| Fermentables |
₺₺ |
|
Steeping Grains
(Extract Only) |
₺₺ |
|
| Hops |
₺₺ |
|
| Yeast |
₺₺ |
|
| Other |
₺₺ |
|
| Cost Per Barrel |
₺₺ 0.00 |
|
| Cost Per Pint |
₺₺ 0.00 |
|
| Total Cost |
₺₺ 0.00 |
|
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