WestCoast IPA Beer Recipe | BIAB American IPA by kokonutz | Brewer's Friend

WestCoast IPA

244 calories 21.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (ending kettle volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: OBK
Calories: 244 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday May 7th 2020
Similar Recipes

Ope! Midwest IPA

by Eric Saba

OG: 1.069 FG: 1.016 ABV: 7.0% IBU: 62

Old Ironsides IPA

by MikeBPD221

OG: 1.063 FG: 1.014 ABV: 6.4% IBU: 61

1.074
1.014
7.8%
63.3
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 7.1%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 32.54 20%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 5 min 14.27 40%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 5 min 16.48 40%
5 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"WestCoast IPA" American IPA beer recipe by OBK. BIAB, ABV 7.83%, IBU 63.29, SRM 7.14, Fermentables: (Pale 2-Row, CaraFoam, Victory Malt) Hops: (Centennial, Citra, Simcoe)
Recipe Picture
Last Updated and Sharing
 
223
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-07 14:34 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top