Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.6 L |
|
Infusion |
67 °C |
67 °C |
120 min |
|
|
|
Fly Sparge |
70 °C |
80 °C |
30 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
67 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IPA Dom" American IPA beer recipe by Jonathan Valdez. All Grain, ABV 5.68%, IBU 0, SRM 6.09, Fermentables: (Pale 2-Row, Caramel / Crystal 20L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-07 00:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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