Awesome Recipe Beer Recipe | Extract Märzen by Anonymous | Brewer's Friend
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Awesome Recipe

170 calories 14.7 g 12 oz
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Beer Stats
Method: Extract
Style: Märzen
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.174 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Wednesday May 6th 2020
1.052
1.009
5.7%
48.4
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Munich6 lb Liquid Malt Extract - Munich 35 8 80%
1 lb German - Rye1 lb Rye 38 3.5 13.3%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 6.7%
7.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 19.08 33.3%
2 oz Perle2 oz Perle Hops Pellet 8.2 Boil 30 min 29.33 66.7%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" Märzen beer recipe by Anonymous. Extract, ABV 5.67%, IBU 48.41, SRM 7.39, Fermentables: (Liquid Malt Extract - Munich, Rye, Cane Sugar) Hops: (Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-06 19:59 UTC
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