Juicy IPA Beer Recipe | BIAB Specialty IPA: New England IPA by ZML | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Juicy IPA

226 calories 19.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Wednesday May 6th 2020
Similar Recipes

Fever Dream Hazy IPA

by No Nrg

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 61

Mango NEIPA

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 71

Citra Bomb NEIPA

by Warconn

OG: 1.065 FG: 1.004 ABV: 8.0% IBU: 50

1.069
1.012
7.5%
60.5
5.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Briess - Pale Ale Malt 2-Row10 lb Pale Ale Malt 2-Row 36.8 3.5 74.1%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 5.6%
12 oz Cane Sugar12 oz Cane Sugar - (late boil kettle addition) 46 0 5.6%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.77 oz Azacca (15 AA)0.77 oz Azacca (15 AA) Hops Pellet 15 First Wort at 212 °F 75 min 41.05 4.4%
0.24 oz Azacca0.24 oz Azacca Hops Pellet 15 Whirlpool at 150 °F 40 min 2.45 1.4%
0.24 oz Citra (11 AA)0.24 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 150 °F 40 min 1.8 1.4%
0.24 oz Mosaic0.24 oz Mosaic Hops Pellet 12.5 Whirlpool at 150 °F 40 min 2.04 1.4%
0.50 oz Azacca (15 AA)0.5 oz Azacca (15 AA) Hops Pellet 15 Whirlpool at 140 °F 30 min 5.11 2.9%
0.50 oz Citra (11 AA)0.5 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 140 °F 30 min 3.74 2.9%
0.50 oz Mosaic (12.5 AA)0.5 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 140 °F 30 min 4.26 2.9%
0.77 oz Azacca (15 AA)0.77 oz Azacca (15 AA) Hops Pellet 15 Whirlpool at 140 °F 20 min 4.4%
0.77 oz Citra (11 AA)0.77 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 140 °F 20 min 4.4%
0.77 oz Mosaic (12.5 AA)0.77 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 140 °F 20 min 4.4%
2.01 oz Azacca2.01 oz Azacca Hops Pellet 15 Dry Hop at 68 °F 10 days 11.6%
2.01 oz Citra (11 AA)2.01 oz Citra (11 AA) Hops Pellet 11 Dry Hop at 68 °F 10 days 11.6%
2.01 oz Mosaic (12.5 AA)2.01 oz Mosaic (12.5 AA) Hops Pellet 12.5 Dry Hop at 68 °F 10 days 11.6%
2.01 oz Azacca (15 AA)2.01 oz Azacca (15 AA) Hops Pellet 15 Dry Hop at 68 °F 5 days 11.6%
2.01 oz Citra (11 AA)2.01 oz Citra (11 AA) Hops Pellet 11 Dry Hop at 68 °F 5 days 11.6%
2.01 oz Mosaic (12.5 AA)2.01 oz Mosaic (12.5 AA) Hops Pellet 12.5 Dry Hop at 68 °F 5 days 11.6%
17.36 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Strike 150 °F 150 °F 60 min
 
Yeast
White Labs - WLP521 Hornindal Kveik Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
72 - 98 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 350 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1.6 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Juicy IPA" Specialty IPA: New England IPA beer recipe by ZML. BIAB, ABV 7.51%, IBU 60.45, SRM 5.87, Fermentables: (Pale Ale Malt 2-Row, Flaked Wheat, Flaked Oats, Carapils (Dextrine Malt), Cane Sugar) Hops: (Azacca (15 AA), Azacca, Citra (11 AA), Mosaic, Mosaic (12.5 AA))
Brewer's Friend Logo
Last Updated and Sharing
 
476
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-30 14:26 UTC
NEW Water Requirements:
Juicy IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Juicy IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information