Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - African Queen 1 oz African Queen Hops |
|
Pellet |
10 |
Boil
|
5 min |
6.54 |
12.5% |
|
1 oz |
Southern Passion1 oz Southern Passion Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
7.33 |
12.5% |
|
4 oz |
Yakima Valley Hops - African Queen 4 oz African Queen Hops |
|
Pellet |
10 |
Dry Hop at 55 °F
|
3 days |
|
50% |
|
1 oz |
Southern Passion1 oz Southern Passion Hops |
|
Pellet |
11.2 |
Dry Hop at 55 °F
|
3 days |
|
12.5% |
|
1 oz |
Calypso1 oz Calypso Hops |
|
Pellet |
13 |
Dry Hop at 75 °F
|
3 days |
|
12.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Yakima Valley Hops - African Queen (Pellet) 4.9999999885628 oz African Queen (Pellet) Hops |
|
6.54 |
62.5% |
|
2 oz |
Southern Passion (Pellet) 1.9999999954251 oz Southern Passion (Pellet) Hops |
|
7.33 |
25% |
|
1 oz |
Calypso (Pellet) 0.99999999771257 oz Calypso (Pellet) Hops |
|
|
12.5% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.3 gal |
|
Strike |
159 °F |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
85 °F |
Yeast
|
- Voss Kveik
|
|
Amount:
|
0.50 Each |
Cost:
|
|
|
Attenuation (custom):
|
88%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
109 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
Amount: 11.25 psi
Temp: 38 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
"Hazy Africanized IPAZZ (UPDATED ROUND 2)" Specialty IPA: New England IPA beer recipe by adv_trev. All Grain, ABV 7.13%, IBU 13.87, SRM 4.05, Fermentables: (American - Pale 2-Row, Oat Malt, Acidulated Malt) Hops: (African Queen , Southern Passion, Calypso) Other: (Calcium Chloride (anhydrous), Gypsum, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-16 15:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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