Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Yakima Valley Hops - El Dorado7 g El Dorado Hops |
|
Pellet |
12.6 |
Boil
|
5 min |
12.09 |
33.3% |
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
7.7 |
Whirlpool
|
0 min |
7.12 |
33.3% |
7 g |
Galaxy7 g Galaxy Hops |
|
Pellet |
17.2 |
Whirlpool
|
0 min |
15.9 |
33.3% |
21 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.67 gal |
|
Strike |
167 °F |
155 °F |
50 min |
0.9 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Priming
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"The Juicy Alien pt 2" American Pale Ale beer recipe by Brewer #321600. BIAB, ABV 6.16%, IBU 35.11, SRM 10.91, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Rolled Oats) Hops: (El Dorado, Amarillo, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-19 16:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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