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3 hop IPA

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.3 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday May 5th 2020

Mango IPA

by Stvervaag

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 17

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

15.2

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	German - Pale Ale3.8 kg Pale Ale	39	2.3	95%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	5%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	70 min	6.2	18.5%
4 g	Nelson Sauvin4 g Nelson Sauvin Hops	Pellet	12.5	Boil	70 min	7.21	14.8%
2 g	Amarillo2 g Amarillo Hops	Pellet	8.6	Boil	15 min	1.19	7.4%
2 g	Amarillo2 g Amarillo Hops	Pellet	8.6	Boil	4 min	0.39	7.4%
2 g	Saaz2 g Saaz Hops	Pellet	3.5	Boil	5 min	0.19	7.4%
3 g	Amarillo3 g Amarillo Hops	Pellet	8.6	Aroma	0 min		11.1%
6 g	Nelson Sauvin6 g Nelson Sauvin Hops	Pellet	12.5	Aroma	0 min		22.2%
3 g	Saaz3 g Saaz Hops	Pellet	3.5	Aroma	0 min		11.1%
27 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Amarillo (Pellet) 12 g Amarillo (Pellet) Hops	7.78	44.4%
10 g	Nelson Sauvin (Pellet) 10 g Nelson Sauvin (Pellet) Hops	7.21	37%
5 g	Saaz (Pellet) 5 g Saaz (Pellet) Hops	0.19	18.5%
27 g / $ 0.00

Priming

Method: sucrose Amount: 111.1 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-23 18:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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