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Summer Blonde Ale Alimt Arte

Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)

Created: Tuesday May 5th 2020

AK & SONS IPA CLONE (HALIFAX, NS)

by Blackhawks

OG: 1.050 FG: 1.009 ABV: 5.3% IBU: 22

Original Gravity:

1.042

Final Gravity:

1.007

ABV (standard):

4.6%

IBU (tinseth):

25.4

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	90%
1 lb	American - Wheat1 lb Wheat	38	1.8	10%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	2.3	Boil	60 min	9.22	33.3%
1 oz	Belma1 oz Belma Hops	Pellet	11.1	Boil	10 min	16.14	33.3%
1 oz	Belma1 oz Belma Hops	Pellet	11.1	Dry Hop	3 days		33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Fuggles (Pellet)	9.22	33.3%
2 oz	Belma (Pellet) 1.9999999954251 oz Belma (Pellet) Hops	16.14	66.6%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.5 gal	BIAB	Infusion	153 °F	148 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 11.75 psi Temp: 36 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

416

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-03 16:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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