Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4,500 g |
Bestmalz - BEST Pilsen4500 g BEST Pilsen |
|
37 |
1.9 |
100% |
4,500 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Charles Faram - Mittelfruh40 g Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
23.97 |
100% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.97 L |
|
Strike |
-- |
65 °C |
90 min |
15 L |
|
Fly Sparge |
73 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.55 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 ml |
Lactic acid
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"simcoe pale ale" International Pale Lager beer recipe by Harman Kaplan. All Grain, ABV 5.07%, IBU 23.97, SRM 3.45, Fermentables: (BEST Pilsen) Hops: (Mittelfruh) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-11 18:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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