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Experiment Batch 2.5

Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Monday May 4th 2020

Original Gravity:

1.070

Final Gravity:

1.019

ABV (standard):

6.7%

IBU (tinseth):

72.5

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	88.9%
8 oz	Avangard - Light Munich8 oz Light Munich	37	8	7.4%
4 oz	American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt)	33	1.8	3.7%
108 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Ariana0.5 oz Ariana Hops	Pellet	9.5	Boil	60 min	38.27	33.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.3	Boil	15 min	26.59	33.3%
0.50 oz	Ariana0.5 oz Ariana Hops	Pellet	9.5	Boil	5 min	7.63	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Ariana (Pellet)	45.9	66.6%
0.50 oz	Simcoe (Pellet)	26.59	33.3%
1.50 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 56 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Mash Temp 143 Degrees

Sparge Water Temp 168 degrees

Water Treatment

1/2 tsp Gypsum
1/2 tsp Chloride

Last Updated and Sharing

209

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-10 23:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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