Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Barth-Haas - Ariana0.5 oz Ariana Hops |
|
Pellet |
11.5 |
Boil
|
5 min |
3.06 |
50% |
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
11.62 |
50% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Coriander Seed
|
|
Spice |
Boil |
0 min. |
1 oz |
bitter orange peel
|
|
Spice |
Boil |
2 min. |
Priming
Method: dextrose
Amount: 3.9 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"witbier" Witbier beer recipe by Brewer #320332. Extract, ABV 5.2%, IBU 14.69, SRM 3.59, Fermentables: (DME Bavarian Wheat) Hops: (Ariana, Sterling) Other: (Coriander Seed, bitter orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-09 02:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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