Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Summit12 g Summit Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
21.43 |
6% |
|
14 g |
Kazbek14 g Kazbek Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
6.76 |
7% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8 |
Boil
|
30 min |
6.91 |
5% |
|
15 g |
Williamette15 g Williamette Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
7.12 |
7.5% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.6 |
Boil
|
10 min |
5.54 |
5% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
8 |
Boil
|
10 min |
4.89 |
7.5% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.6 |
Boil
|
10 min |
3.91 |
5% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
13.6 |
Dry Hop
|
0 days |
|
12.4% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
8 |
Dry Hop
|
0 days |
|
14.9% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
19.9% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
9.6 |
Dry Hop
|
0 days |
|
10% |
|
201 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Summit (Pellet) 12 g Summit (Pellet) Hops |
|
21.43 |
6% |
|
14 g |
Kazbek (Pellet) 14 g Kazbek (Pellet) Hops |
|
6.76 |
7% |
|
55 g |
Centennial (Pellet) 55 g Centennial (Pellet) Hops |
|
11.8 |
27.4% |
|
15 g |
Williamette (Pellet) 15 g Williamette (Pellet) Hops |
|
7.12 |
7.5% |
|
35 g |
Citra (Pellet) 35 g Citra (Pellet) Hops |
|
5.54 |
17.4% |
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
3.91 |
15% |
|
40 g |
Cascade (Pellet) 40 g Cascade (Pellet) Hops |
|
|
19.9% |
|
201 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
52 °C |
15 min |
|
|
|
Infusion |
-- |
67 °C |
45 min |
|
|
|
Infusion |
-- |
72 °C |
15 min |
|
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Water Agt |
Mash |
0 min. |
|
1 each |
protafloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Praha 01/2020
"Juniper" American Pale Ale beer recipe by Three Bottles Club. All Grain, ABV 5.95%, IBU 56.56, SRM 7.43, Fermentables: (German - Pale Ale, German - Bohemian Pilsner, Flaked Oats, German - Wheat Malt, Carapils, American - Caramel / Crystal 150L) Hops: (Summit, Kazbek, Centennial, Williamette, Citra, Amarillo, Cascade) Other: (Irish Moss, protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-04 09:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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