Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.75 lb |
American - Nor'East Pale8.75 lb Nor'East Pale |
|
37.3 |
2.3 |
100% |
8.75 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Strike |
156 °F |
148 °F |
60 min |
3.9 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
campden tab
|
|
Water Agt |
Mash |
0 min. |
0.50 tsp |
campden tab
|
|
Water Agt |
Sparge |
0 min. |
2.80 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
3.10 g |
Gypsum
|
|
Water Agt |
Sparge |
0 min. |
28 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
10.50 oz |
Phosphoric acid
|
|
Water Agt |
Sparge |
0 min. |
Target Water Profile
41 Brookley '17
"clean and cheap" American Light Lager beer recipe by jebbie. All Grain, ABV 4.87%, IBU 22.73, SRM 3.63, Fermentables: (Nor'East Pale) Hops: (Citra) Other: (campden tab, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-05 12:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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