Method:All Grain Style:Irish Red Ale Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:7 gallons Pre Boil Gravity:1.043
(recipe based estimate)
Efficiency: 70%
(brew house) Source:David P Rating:
5.00 (1 Review)
Calories:203 calories
(Per 12oz)
Carbs:22.2 g
(Per 12oz)
Mash at 154 3.2 gallons. Brew date 2/25/15
Mash was 153
Sparge 4 gallons Kegged
add ph 5.2
original gravity 1.062 ABU
final gravity Lag time 18hrs.
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Last Updated: 2015-04-11 04:25 UTC
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NEW Water Requirements:
Irish Red4
Equipment Profile Used
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Water Requirements:
Irish Red4
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Steeping Grains (Extract Only)
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DustyBrew2006 • 04/11/2015 at 04:25am
5 of 5
This Brew is so good I finished it already. I have done this one multiple times. Cheers!!
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