Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
30 lb |
American 2-Row30 lb American 2-Row |
|
37 |
1.75 |
71.4% |
5 lb |
American - Red Wheat5 lb Red Wheat |
|
38 |
2.5 |
11.9% |
7 lb |
Corn Sugar - Dextrose7 lb Corn Sugar - Dextrose |
|
46 |
0.5 |
16.7% |
42 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Sorachi Ace4 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
38.47 |
40% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
20.52 |
30% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
17.18 |
30% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Sorachi Ace (Pellet) 3.9999999908503 oz Sorachi Ace (Pellet) Hops |
|
38.47 |
40% |
6 oz |
Amarillo (Pellet) 5.9999999862754 oz Amarillo (Pellet) Hops |
|
37.7 |
60% |
10 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
potassium metabisulphite
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Citric acid
|
|
Water Agt |
Mash |
0 min. |
8 oz |
Orange Peel
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Louisiana, St. Charles Parish, 2016 May 23
"Apostle IPA" Double IPA beer recipe by JB Brew Dad. Partial Mash, ABV 12.07%, IBU 76.18, SRM 4.43, Fermentables: (American 2-Row, Red Wheat, Corn Sugar - Dextrose) Hops: (Sorachi Ace, Amarillo) Other: (Calcium Chloride, potassium metabisulphite, Gypsum, Citric acid, Orange Peel)
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- Last Updated: 2020-05-05 12:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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