Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.05 g |
Citra0.05 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
0.01 |
50% |
|
0.05 g |
Magnum0.05 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
50% |
|
0.10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.05 g |
Citra (Pellet) 0.05 g Citra (Pellet) Hops |
|
0.01 |
50% |
|
0.05 g |
Magnum (Leaf/Whole) 0.05 g Magnum (Leaf/Whole) Hops |
|
|
50% |
|
0.10 g
/ $ 0.00
|
Priming
|
Method: BelgianCandySyrup
Amount: 176.8 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Awesome Recipe" Belgian Tripel beer recipe by Nozzies. BIAB, ABV 17.37%, IBU 0.01, SRM 12.84, Fermentables: (Pilsner, Cane Sugar, CaraMunich I, Carapils) Hops: (Citra, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-30 05:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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