Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.04 kg |
Willamette0.04 kg Willamette Hops |
|
Lupulin Pellet |
4.5 |
Boil
|
60 min |
2.67 |
44.4% |
0.05 kg |
Willamette0.05 kg Willamette Hops |
|
Lupulin Pellet |
4.5 |
Boil
|
5 min |
0.67 |
55.6% |
0.09 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 qt |
|
Infusion |
158 °F |
148 °F |
60 min |
8 qt |
|
Sparge |
168 °F |
148 °F |
60 min |
Starting Grain Temp:
70.2 °F |
Target Water Profile
agua boinas
"ROCK & ROLL BLONDE ALE" Blonde Ale beer recipe by My Fuckn Beer Microbrewery. All Grain, ABV 5.01%, IBU 3.34, SRM 4.57, Fermentables: (Superior Pilsen (1.6 °L), White Wheat, Caramel / Crystal 60L) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-11 01:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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