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FULL NELSON HAZY DIPA 23L

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 17.1 °P (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Govs
Calories: 216 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)

Created: Wednesday April 29th 2020

NEVERLAND 23L

by Black Hops

OG: 18.404 FG: 3.872 ABV: 8.5% IBU: 42

Original Gravity:

17.1 °P

Final Gravity:

3.6 °P

ABV (alternate):

7.8%

IBU (tinseth):

37.6

EBC (ebcmorey):

12.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
7 kg	New Zealand - American Ale Malt7 kg American Ale Malt	37.3	5.28	86.4%
0.50 kg	New Zealand - Wheat Malt0.5 kg Wheat Malt	35.4	4.19	6.2%
0.25 kg	German - CaraHell0.25 kg CaraHell	34	27.86	3.1%
0.25 kg	Rolled Oats0.25 kg Rolled Oats	33	4.37	3.1%
0.10 kg	German - Acidulated Malt0.1 kg Acidulated Malt	27	7.58	1.2%
8.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Dr. Rudi10 g Dr. Rudi Hops	Pellet	11	Boil	40 min	8.87	2.9%
40 g	Citra40 g Citra Hops	Pellet	11	Whirlpool	10 min	28.7	11.4%
150 g	Nelson Sauvin150 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	3 days		42.9%
75 g	Amarillo75 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		21.4%
75 g	Citra75 g Citra Hops	Pellet	11	Dry Hop	3 days		21.4%
350 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Dr. Rudi (Pellet) 10 g Dr. Rudi (Pellet) Hops	8.87	2.9%
115 g	Citra (Pellet) 115 g Citra (Pellet) Hops	28.7	32.8%
150 g	Nelson Sauvin (Pellet) 150 g Nelson Sauvin (Pellet) Hops		42.9%
75 g	Amarillo (Pellet) 75 g Amarillo (Pellet) Hops		21.4%
350 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25 L			66 °C	66 °C	60 min
Starting Mash Thickness: 3 L/kg

Priming

Method: co2 Amount: 2.07 bar Temp: 20 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

3,164

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-29 14:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

jackbalmer

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