Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.15 |
23.1% |
|
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
5.61 |
46.2% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
10 min |
1.95 |
30.8% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Columbus (Pellet) 30 g Columbus (Pellet) Hops |
|
33.15 |
23.1% |
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
7.56 |
77% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
65 °C |
65 °C |
60 min |
|
15 L |
|
|
75 °C |
75 °C |
10 min |
Yeast
|
- Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
97 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"pils" Bohemian Pilsener beer recipe by EvBiracısı. All Grain, ABV 5.32%, IBU 40.71, SRM 7.57, Fermentables: (Vienna, Caramel / Crystal 10L, Acidulated Malt) Hops: (Columbus, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-29 15:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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