{{ reading.comment }}
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
60 g | Blueberry60 g Blueberry |
$ 0.00 / g $ 0.00 |
4.95 | 0 | 33.3% |
60 g | Raspberry, red60 g Raspberry, red |
$ 0.00 / g $ 0.00 |
2.3 | 0 | 33.3% |
60 g | Strawberry60 g Strawberry |
$ 0.00 / g $ 0.00 |
3.15 | 0 | 33.3% |
180 g / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
26 L | apple juice |
$ 3.95 / each $ 102.70 |
Other | Primary | 0 min. |
1 tsp | Wyeast - Beer Nutrient |
$ 0.05 / tsp $ 0.05 |
Other | Primary | 0 min. |
2 oz | Oregon Fruit - Black Currant |
$ 0.75 / oz $ 1.50 |
Other | Bottling | 0 min. |
2 oz | Oregon Fruit - Red Raspberry |
$ 0.75 / oz $ 1.50 |
Other | Bottling | 0 min. |
$ 105.75 |
White Labs - Sweet Mead/Wine Yeast WLP720 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 10.00 Yeast Pitch Rate and Starter Calculator |
Method: dme Amount: -17.9 oz Temp: 68 °F CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |