Parchita Session Beer Recipe | All Grain American IPA | Brewer's Friend
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Parchita Session

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Billy Norris
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday April 28th 2020
1.056
1.011
6.0%
44.1
6.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Rahr - Standard 2-Row2 lb Standard 2-Row 36.8 1.8 90.9%
0.20 lb American - Caramel / Crystal 20L0.2 lb Caramel / Crystal 20L 35 20 9.1%
2.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Warrior0.1 oz Warrior Hops Pellet 16 Boil 60 min 28.7 9.1%
0.10 oz Citra0.1 oz Citra Hops Pellet 11 Boil 10 min 7.15 9.1%
0.10 oz Simcoe0.1 oz Simcoe Hops Pellet 12.7 Boil 10 min 8.26 9.1%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 0 min 18.2%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 Boil 0 min 18.2%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Dry Hop 3 days 18.2%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 18.2%
1.10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Parchita Session" American IPA beer recipe by Billy Norris. All Grain, ABV 6%, IBU 44.12, SRM 6, Fermentables: (Standard 2-Row, Caramel / Crystal 20L) Hops: (Warrior, Citra, Simcoe)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-09-22 20:22 UTC
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